Chicken parmigiana with edamame pasta
AU$22.00Price
Elevate your culinary experience with our modern twist on traditional Italian cutlets. Crafted using gluten-free panko, aromatic pecorino cheese, and a blend of exquisite herbs, these cutlets are air-fried to perfection, delivering a satisfyingly crunchy exterior without the excess fat. A velvety tomato sauce accompanies the dish, while the addition of edamame pasta and tender broccoli creates a balanced and wholesome meal that delights the palate and nourishes the body.
INGREDIENTS
Free-range chicken breast, pecorino/parmesan cheese, herbs, spices, egg wash, gluten-free panko, rice flour, edamame pasta, passata, red wine, bone broth, garlic, onion, basil, parsley, extra-virgin olive oil spray, broccolini, zucchini, pepper, salt.